Vitamin E concentration in blood plasma of goats fed palm oil leaves

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Serum fatty acids, biochemical indices and antioxidant status in goats fed canola oil and palm oil blend

BACKGROUND Dietary supplementation of unsaturated fats in ruminants, if not stabilized, can instigate oxidative stress which can have negative impact on production performance and enhance the susceptibility to various diseases. The current study examined the effect of dietary 80 % canola oil and 20 % palm oil blend (CPOB) on serum fatty acids, antioxidant profile and biochemical indices in goat...

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ژورنال

عنوان ژورنال: Annales de Zootechnie

سال: 1995

ISSN: 0003-424X

DOI: 10.1051/animres:199505272